Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fish fried with salted eggs. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Fish Fried with Salted Eggs is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Fish Fried with Salted Eggs is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fish fried with salted eggs using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fish Fried with Salted Eggs:
- Prepare 600 gm Fish
- Take 2 pcs Salted Eggs Yolks
- Get 10 gm Curry Leaf
- Get Pinch Sugar
- Make ready Chopped Chili's
- Prepare 2 tbsp Salted Butter
Instructions to make Fish Fried with Salted Eggs:
- Cleaning in/outside of the fish
- Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like)
- Fish is ready and put aside for next step.
- Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks.
- Lastly, put the the fish and stir-fry with the salted butter… and ready to be served.
So that is going to wrap this up with this exceptional food fish fried with salted eggs recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
