Step-by-Step Guide to Make Ultimate Slow Cooker Pepper Beef

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker pepper beef. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Slow Cooker Pepper Beef is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Slow Cooker Pepper Beef is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have slow cooker pepper beef using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Pepper Beef:

1. Take 2 tbsp vegetable oil
2. Get 3 lb Boneless Beef (cubes or strips)
3. Take 1 tbsp minced garlic
4. Get 1 medium onion, chopped
5. Prepare 1/2 cup reduced-sodium soy sauce
6. Prepare 2 tsp sugar
7. Prepare 1 tsp salt
8. Make ready 1/2 tsp ground ginger
9. Get 1/2 tsp black pepper
10. Prepare 3 green bell peppers, cut into strips
11. Prepare 1/4 cup cold water
12. Make ready 1 tbsp cornstarch
13. Get 1 hot cooked rice

Instructions to make Slow Cooker Pepper Beef:

1. Heat oil in large skillet over medium-low heat. Brown beef in 2 batches. Add garlic; cook and stir 2 minutes. Transfer beef, garlic and pan juices to 4- to 7-quart slow cooker.
2. Add onion, soy sauce, sugar, salt, ginger and black pepper to slow cooker; mix well. Cover; cook on LOW 6 to 8 hours or until meat is tender (up to 10 hours).
3. Add bell pepper strips during final hour of cooking. Blend water and cornstarch until smooth; stir into slow cooker. Cook, uncovered, on High 15 minutes or until thickened. Serve with rice or noodles

So that is going to wrap this up for this exceptional food slow cooker pepper beef recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!