Simple Way to Make Ultimate Bun kabab(aftari recipe)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bun kabab(aftari recipe). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bun kabab(aftari recipe) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Bun kabab(aftari recipe) is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have bun kabab(aftari recipe) using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bun kabab(aftari recipe):

1. Get 8 shami kababs
2. Get 2 long burger buns
3. Prepare 1/2 cup cabbage julienne
4. Take 1/2 cup onions slices
5. Make ready 1/2 cup ketchup
6. Make ready 1/2 cup mayonnaise to taste
7. Prepare 4 egg s🥚
8. Make ready 4 tbsp butter/oil
9. Prepare Ingredients for shami tikki
10. Make ready 3 kg boiled patatoes
11. Prepare 1 1/2 cup chanay ki daal boiled
12. Take 1 tsp salt to taste + 1 inch piece of ginger
13. Get 1 tsp red chilli powder
14. Make ready 1/2 tsp turmeric powder
15. Prepare 1 tsp zeera powder
16. Make ready 1 tbsp Corriender powder
17. Take 1 tsp garam masala powder
18. Prepare 2 green chilli 🌶 chopped
19. Take 1 bunch green Corriender and mint leaves 🍁
20. Take 1 egg
21. Prepare 1 tbsp corn flour/maida
22. Make ready Oil frying for kabas
23. Get Imli chutney as required
24. Prepare Green chutney as required

Instructions to make Bun kabab(aftari recipe):

1. Take a bowl,mash the patato and daal with all the spices and mix it well to make a round kabab shape, keep aside.
2. Heat oil dip the kabas in egg fry the kababs until it becomes golden brown, now beat the eggs with lit red chilli powder and pinch of salt add it and fry it on pan, now toast the buns with little butter spread on it.
3. Now spread the mayo, kababs, cabbage and onions and eggs to make a layer, then add ketchup/ mint chutney cover it with the next bund and toast it lightly.
4. Now bund kababs is ready to serve with imli chutney / ketchup,enjoy it.

So that is going to wrap this up for this special food bun kabab(aftari recipe) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!