Simple Way to Make Speedy 2 Ingredient banana pancakes

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 2 ingredient banana pancakes. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). Sightings finally reached critical mass, and I had to try them for myself. Banana and egg pancakes have to be the quickest and easiest gluten-free, vegan breakfast and the smartest way to use up extra-ripe bananas. This world's simplest pancakes recipe contains just two ingredients (egg and banana) and is super quick - just minutes from bowl to plate!

2 Ingredient banana pancakes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. 2 Ingredient banana pancakes is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have 2 ingredient banana pancakes using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 2 Ingredient banana pancakes:

1. Get bananas
2. Prepare free range eggs
3. Get Olive oil
4. Get Strawberry (optional as topping)

Like my buttermilk pancakes for two, this banana pancake recipe will make exactly four good-sized pancakes, so you can enjoy them with someone else or make them solo and freeze the extra two for next weekend (always an excellent option). This banana pancake recipe can be made using just two ingredients meaning it's not only healthy but it's also cheap, quick and easy to make. I can't claim this as my creation; now I see it all over the internet. HINT: Look up… These banana pancakes are made with only two ingredients, egg and banana, making them gluten free, dairy free and refined sugar-free.

Instructions to make 2 Ingredient banana pancakes:

1. Mash banana till soft
2. Add 2 eggs and mixed till combined
3. Heat a pan over a low-medium heat, pour very small amount of olive oil, then pour 3-4 tbsp (or as big as you like) of the batter. Cook for 1-2 minutes (until it turns to gold colour), gently flip with a spatula. Then cook a further 1-2minutes and serve with you favourite toppings.

I can't claim this as my creation; now I see it all over the internet. HINT: Look up… These banana pancakes are made with only two ingredients, egg and banana, making them gluten free, dairy free and refined sugar-free. How to make banana pancakes with only two ingredients! This recipe is one of the breakfast world's best kept secrets. With no flour or oil or sugar filled store-bought mixes?

So that is going to wrap it up for this exceptional food 2 ingredient banana pancakes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!