17/12/2020 20:11

Recipe of Award-winning Fish Gravy

by Josie Munoz

Fish Gravy
Fish Gravy

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fish gravy. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fish Gravy is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Fish Gravy is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have fish gravy using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fish Gravy:
  1. Make ready 1 lb salmon or any fish
  2. Prepare To sauté and grind
  3. Make ready 2 onion
  4. Make ready 1 tomato
  5. Get 4 garlic pods
  6. Get 1/2 tsp fennel seeds
  7. Take 1/4 cup coconut
  8. Take 1 tbsp oil
  9. Get For the gravy
  10. Make ready 3 onion finely chopped
  11. Make ready 1 tomato chopped
  12. Prepare 5 tsp homemade kulambu milagai thool (or replace with 2 tsp chilly powder and 2 tsp coriander powder)
  13. Make ready Tamarind water(water extracted from 1 Big lemon size tamarind)
  14. Prepare Salt as required
  15. Prepare 2 tbsp oil
  16. Take To garnish
  17. Get 4 stem coriander leaves
Instructions to make Fish Gravy:
  1. Wash and keep the fish aside
  2. Heat a pan with oil. Add in onion and garlic. sauté well. Add in tomato and sauté until it turns mushy and soft. Switch off the flame and add fennel seeds and coconut. Cool it and grind it into smooth paste
  3. Heat a pan with oil. Sauté onion until oil separates. Add in tomato and sauté until it turns mushy and soft. Add in salt and spice powder. Mix well. Add ground paste and tamarind water. Bring it to boil. Let it boil until raw smell goes away or until gravy gets little thicken. Add in fish pieces and cook it for 5-10 mins. (When you start seeing the bubbles switch off the flame.)
  4. Serve with rice, idli or dosa.

So that’s going to wrap this up with this exceptional food fish gravy recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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