How to Prepare Perfect Mild vegetable curry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mild vegetable curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mild vegetable curry is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mild vegetable curry is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have mild vegetable curry using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mild vegetable curry:

1. Get 1 pack Assorted fresh vegetables (I used corn, carrots, broccoli, cauliflower, butternut, baby marrow, patty pans) chopped
2. Take 1 Medium onion, chopped
3. Make ready to fry butter
4. Prepare 1 Green pepper, chopped
5. Get Pinch Coarse salt
6. Take Pinch Coarse black pepper
7. Get 1 tsp Breyani masala
8. Make ready 1 tsp Garam masala
9. Take 1 tsp Jeera(ground cumin) powder
10. Make ready to garnish Dhania
11. Prepare 1 tsp Extra hot spicy curry powder
12. Take 1 tsp Crushed garlic and ginger
13. Get 1 tsp Tomato puree
14. Make ready 10 ml Apricot jam
15. Prepare Homemade chicken stock (recipe to follow)

Instructions to make Mild vegetable curry:

1. In a pot with melted butter add onion, green pepper, salt, black pepper, a teaspoon of crushed garlic and ginger and spices. Sautée for 2 mins on a medium heat.
2. Add vegetables and mix to coat with spices
3. Allow vegetables to cook until soft but there should maintain their shape and crunch. Should there be a need to add water to steam the vegetables add liquid chicken stock so you don’t lose any of the flavor.
4. When veggies are cooked add a few spoons of tomato purée to thicken curry. At this point you can add 10 ml of jam to balance flavors should the curry be too spicy, salty or sour.
5. I usually mix the curry into rice cooked with lentils to make my own vegetable breyani. Garnish with chopped coriander or parsley.enjoy

So that is going to wrap this up with this exceptional food mild vegetable curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!