Easiest Way to Make Speedy Golden Mashed Potatoes and Beef Square Gravy
by Jose Goodwin
Golden Mashed Potatoes and Beef Square Gravy
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, golden mashed potatoes and beef square gravy. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Golden Mashed Potatoes and Beef Square Gravy is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Golden Mashed Potatoes and Beef Square Gravy is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have golden mashed potatoes and beef square gravy using 22 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Golden Mashed Potatoes and Beef Square Gravy:
Prepare Potatoes
Take Yukon gold potatoes
Make ready butter
Take Worcestershire sauce
Make ready powdered milk
Get water to boil potatoes
Make ready salt
Get Meat squares
Make ready ground beef
Get salt
Make ready ground black pepper
Take peanut oil to fry squares
Take Beef scramble
Get ground beef
Get large leeks
Make ready celery sliced
Take dehydrated onions
Get salt
Get ground white pepper
Get all purpose flour
Make ready heaping minced garlic
Take butter
Instructions to make Golden Mashed Potatoes and Beef Square Gravy:
Wash the leeks and celery very well. I am not exaggerating to say I washed out a 1/2 cup of sand. Slice the leeks and celery. Set aside.
Cube the potatoes cover with water add the salt. Boil till fork tender. Pour out all but a cup of the water. Add 1/2 stick of butter, Worcestershire sauce, and powdered milk.
Stir and mash the potatoes if more water is needed add a bit at a time. Press the ground beef flat. Adding salt and pepper. Heat the oil.
Cut the meat sheet into small squares break apart and fry each little square.
Turn as needed and set on a plate do this in batches.
Take the 1/2 pound of ground beef for scrambling add to the pan you fried the little squares. Add the leeks, garlic and celery.
Sauté till leeks and celery are tender. When tender add the dehydrated onions. Stir in the onions and then add the tablespoon of butter.
When the butter melts add the flour. Sauté for 20minutes.
Add the spices and beef broth stirring occasionally until it thickens.
Add the meat squares and simmer 15 minutes.
Add potatoes in a bowl form a crater and fill with the gravy beef squares. Serve I hope you!!!
So that is going to wrap it up for this special food golden mashed potatoes and beef square gravy recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!