Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, potato fingers recipe. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Potato Fingers Recipe is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Potato Fingers Recipe is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook potato fingers recipe using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Fingers Recipe:
- Make ready Plain Potato Sticks:
- Make ready 1/2 Cup Pani (Water)
- Take 1 tsp Cooking oil
- Get 1/2 Cup Soji (Semolina)
- Get Aloo (Potatoes) boiled & cubes 300 gms
- Get Chaat masala 1 & ½ tsp or to taste
- Take Namak (Salt) 1 & ½ tsp or to taste
- Prepare Lal mirch (Red chilli) crushed 1 & ½ tsp
- Take 1/2 Cup Chawal ka atta (Rice flour)
- Get Cooking oil for frying
Instructions to make Potato Fingers Recipe:
- In saucepan,add add water,cooking oil and bring it to boil.
- Turn off the flame,add semolina,mix well and cover & let it rest for 10 minutes then mix well & set aside.
- In bowl,add potatoes and mash well.
- Add chaat masala,salt,red chilli crushed,fresh coriander,rice flour and mix until well combined.
- Now add cooked semolina mixture and mix well.
- Grease hands with oil,take a mixture and make sticks of equal sizes.
- In wok,heat cooking oil and fry potato fingers until golden brown.and serve in iftar
So that is going to wrap this up for this exceptional food potato fingers recipe recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
