How to Make Homemade Peach Oatmeal Bars

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, peach oatmeal bars. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peach Oatmeal Bars is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Peach Oatmeal Bars is something that I have loved my entire life.

These moist peach oatmeal bars are perfect for breakfast or for a healthy dessert. Vegan and no added sugar or fat! Something came over my daughter and me at the local produce stand. If this bar has oatmeal and fresh peaches, does that make it okay to eat for breakfast?

To begin with this recipe, we have to prepare a few components. You can have peach oatmeal bars using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peach Oatmeal Bars:

1. Take Crust:
2. Make ready all purpose flour
3. Take whole wheat flour
4. Get old fashioned rolled oats
5. Get brown sugar
6. Take ground cinnamon
7. Take baking soda
8. Make ready salt
9. Take unsalted butter, melted
10. Prepare Peach Jam Layer:
11. Make ready peaches, peeled and sliced into chunks
12. Get Juice from 1/2 lemon
13. Prepare granulated sugar, depending how sweet your peaches are
14. Make ready Scant 1/4 cup water
15. Take vanilla extract

I don't care what time of year it is and how hot it may be outside - I can never pass up any kind of oatmeal for breakfast. These Peach Cinnamon Oatmeal Cheesecake Bars are a delicious combination of peaches, cinnamon, cheesecake and oatmeal cookies! Fresh peaches are baked into these chewy Peach Oatmeal Bars for a perfect snack on a fun summer afternoon! No Bake Oatmeal Energy Balls Recipe with Chocolate Chips.

Steps to make Peach Oatmeal Bars:

1. Preheat the oven to 350°F. Line an 8x8" baking pan with a strip of parchment paper that hangs out over the ends. Set this aside.
2. Place the peaches into a small pot with the lemon juice, sugar and water over medium-high heat. Once it comes to a simmer, reduce the heat and let it cook, stirring occasionally, until it's reduced down and thickened slightly. Then remove the pan from the heat, stir in the vanilla extract and set it aside.
3. In a large bowl, stir together both of the flours, oats, brown sugar, baking soda, cinnamon and salt. Then pour in the melted butter and stir until everything is moistened and incorporated. The mix should hold its shape if you squeeze some of it in your palm. Pour out 3/4 of the oat mix into the prepared baking pan and use your hands to flatten it out evenly and pack it down tightly.
4. Spread the peach mixture evenly over the bottom crust layer. Then sprinkle the rest of the dry mix evenly over the top. Bake uncovered for 20-25 minutes, until the top is golden brown. Then let it cool completely before slicing into bars and serving.

Fresh peaches are baked into these chewy Peach Oatmeal Bars for a perfect snack on a fun summer afternoon! No Bake Oatmeal Energy Balls Recipe with Chocolate Chips. Cool, then stir in oats, flour. Peach season is right around the corner… aka the best season! I'm a huge peach fan and knew after my strawberry banana baked oatmeal was such a hit, I needed to make a peach baked oatmeal as..

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