04/12/2020 00:07

Steps to Make Speedy Easy chicken & mushrooms over mashed potatoes #mycookbook

by Austin Adams

Easy chicken & mushrooms over mashed potatoes
#mycookbook
Easy chicken & mushrooms over mashed potatoes #mycookbook

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy chicken & mushrooms over mashed potatoes #mycookbook. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

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Easy chicken & mushrooms over mashed potatoes #mycookbook is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Easy chicken & mushrooms over mashed potatoes #mycookbook is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook easy chicken & mushrooms over mashed potatoes #mycookbook using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy chicken & mushrooms over mashed potatoes

#mycookbook:

  1. Take Chicken tenders
  2. Make ready -packs of brown Gravy
  3. Take regular size can sliced mushrooms
  4. Get Olive oil
  5. Take Butter
  6. Take Paprika
  7. Get Onion powder
  8. Take Garlic powder
  9. Make ready Salt & paper
  10. Take Mashed potatoes

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Instructions to make Easy chicken & mushrooms over mashed potatoes

#mycookbook:

  1. Wash off chicken, and cut in bite size pieces
  2. Season chicken bites, paprika, garlic powder, onion powder
  3. In a skillet or Instant pot (I used the ninja foodie) heat up Olive oil, need some just to cover the bottom, don’t need much.(for instant pot use sautéed mode)
  4. Add seasoned bite size chicken to skillet cook chicken until done. Meanwhile start making mashed potatoes
  5. When chicken is done remove and set aside to rest
  6. In same skillet add a little butter and drain can of mushrooms. Just heat up some 1-2 mins (no need to wash skillet or inter pot)
  7. Follow the directions to packages of gravy and add to mushrooms, stirring occasionally until gravy has thickened, add in chicken, (at this time mashed potatoes should be just about done)
  8. For an instant pot everything can be done on sautéed mode.
  9. Notes- can use chicken Brest cut in bite size pieces. Double recipe if feeding more than 3 people. Whole mushrooms can be used or fresh mushrooms, I just used what I had.

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