Simple Way to Prepare Perfect Kul Kul (Easy Christmas Dessert recipe)

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, kul kul (easy christmas dessert recipe). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Kul Kul (Easy Christmas Dessert recipe) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Kul Kul (Easy Christmas Dessert recipe) is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have kul kul (easy christmas dessert recipe) using 7 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Kul Kul (Easy Christmas Dessert recipe):

1. Prepare 200 grams plain flour
2. Make ready 100 grams fine sugar
3. Take 1 pinch salt
4. Get 1/2 teaspoon baking powder
5. Take 70 millilitres of thick coconut milk/creme
6. Make ready 1 tablespoon unsalted softened butter
7. Make ready oil to deep dry + some oil to grease

Steps to make Kul Kul (Easy Christmas Dessert recipe):

1. Add the flour, salt, sugar and baking powder in a mixing bowl
2. Mix well and make a pit in the center
3. Add the butter in the center and coconut creme
4. Mix roughly first and then start to knead (not more than a minute)
5. The dough needs to be soft and dense
6. Now heat oil for frying and create small dough balls
7. Grease a gnocchi make or the back of a fork with some oil
8. Place each dough ball on the gnocchi maker and gently press down
9. Start to roll from one end to the other and seal the edges gently
10. Once done, add them to hot oil and fry in batches until golden brown
11. Rest the fried ones on an absorbent paper for a while
12. Store airtight and enjoy!
13. Tip: adjust sweetness to your preference, ie add more sugar before kneading.
14. Tip: Fry after reducing heat, for better and crispy Kul kuls. Do not discard the overfried ones; they taste just as good!
15. Watch full recipe video at: https://youtu.be/72XZk5Gxq9Q

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