Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken prosciutto potato cilantro salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken prosciutto potato cilantro salad is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken prosciutto potato cilantro salad is something that I have loved my whole life. They’re fine and they look fantastic.
This salad is easy to make, and very fresh looking. The warm potatoes seem to temper the herb's flavor, so it's a good way to introduce newcomers to cilantro. These scalloped potatoes….they are just GOLD. For something made with so few ingredients, the flavour is out of this world.
To get started with this recipe, we have to prepare a few components. You can cook chicken prosciutto potato cilantro salad using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken prosciutto potato cilantro salad:
- Get 2 cups cilantro
- Prepare 1/2 cup shredded chicken
- Take 2 slice prosciutto
- Make ready 10 baby potatoes
- Take 2 garlic cloves
- Get 2 tsp pickled chilli
- Make ready 2 Tsp pomegranate seeds
- Take 2 Tsp parmigiano reggiano cheese
- Get 1 Tsp Sesame oil
- Prepare Black pepper
Pour dressing over salad mixture and toss well to evenly mix. Find out how to cook Prosciutto di Parma to fill every meal with flavor. This easy chicken salad recipe is made with scallions, cilantro with a hint of lime. It's a tasty twist on traditional chicken salad with some Latin flavor!
Instructions to make Chicken prosciutto potato cilantro salad:
- Salt all over a whole chicken and marinate overnight before roasting. Roast at 375F for 2 hours, turn once. Shredded chicken by hand.
- Boil potatoes in water until a fork can insert through. Rinse them in cold water to stop cooking. Smash potatoes by a big knife to flat them one by one. Roast them in oil, season with salt and pepper.
- Prosciutto doesn't have to roast, but quick roasting brings out its amazing aroma. So I quickly roast it in oven until fat layer turn into translucent.
- Assemble all in a large bowl. Toss in black pepper, pickled chilli, pomegranate seeds and parmegino cheese and a long pour of sesame oil.
This easy chicken salad recipe is made with scallions, cilantro with a hint of lime. It's a tasty twist on traditional chicken salad with some Latin flavor! I typically make my chicken salads from supermarket rotisserie chicken or leftovers when I roast a chicken myself. It makes for a juicy, tender. Chicken salad crostini kicked up with Mexican flavors to create the perfect bite.
So that’s going to wrap it up with this special food chicken prosciutto potato cilantro salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
