Recipe of Favorite Garlic Butter Chicken & Potatoes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic butter chicken & potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Garlic Butter Chicken & Potatoes is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Garlic Butter Chicken & Potatoes is something which I’ve loved my entire life. They’re fine and they look fantastic.

Garlic Butter Chicken and CauliflowerDelicious Little Bites. garlic, butter, cauliflower, salt, parsley leaves, pepper, chicken. This healthy chicken recipe is low carb and Keto-friendly! Bursting with buttery garlic flavor, this easy chicken thighs recipe is a one pot dinner guaranteed to impress even the pickiest eaters! This Garlic Butter Chicken is simple and delicious!

To begin with this recipe, we have to first prepare a few components. You can have garlic butter chicken & potatoes using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Butter Chicken & Potatoes:

1. Make ready Chicken Breast
2. Get Yellow Potatoes
3. Get Soya Sauce (Reduced Sodium)
4. Prepare Canola Oil
5. Take Hot Sauce
6. Take Salted Butter
7. Make ready Garlic Puree
8. Prepare Chili Pepper Flakes
9. Prepare Oregano
10. Prepare Rosemary
11. Prepare Thyme
12. Prepare Salt
13. Prepare Fresh Cracked Pepper

After all, I wanted to make fast-cooking, easy to clean-up recipe with simple. In a medium bowl stir together butter, garlic, lemon zest, and thyme. Rub butter mixture all over chicken thighs, including under the skin. Creamy Garlic Butter Chicken with golden brown pan-fried chicken thighs and drumsticks in a rich and creamy sauce.

Instructions to make Garlic Butter Chicken & Potatoes:

1. In a large bowl, combine chicken strips with soy sauce, 1.5 Tb canola oil, pepper, and hot sauce. Set aside to marinate.
2. Parboil potatoes in boiling salted water for 8 minutes.
3. In a large skillet over medium-high heat, mix 1.5 Tb canola oil and 1.5 Tb butter.
4. When butter is melted, add potatoes. Cook for about 4 minutes, stir and cook an additional 4-5 minutes until potatoes are golden and fork tender. Transfer to a plate and set aside.
5. Keep skillet over medium heat. Add remaining 1.5 Tb butter, garlic, red chili pepper flakes, and fresh herbs. Lay chicken strips in one layer. Cook on each side for 2-3 minutes, until browned.
6. Add potatoes to pan and heat through. Pour marinade over potatoes and stir in with chicken.
7. Remove from heat and serve.

Rub butter mixture all over chicken thighs, including under the skin. Creamy Garlic Butter Chicken with golden brown pan-fried chicken thighs and drumsticks in a rich and creamy sauce. The chicken is sliced thin so it cooked super fast and is seared in a buttery garlic and cilantro sauce that. Anyway - this was only a semi-random-garlic-rant since this recipe is called "Garlic Butter Chicken Thighs." This easy Keto Garlic Butter Chicken is a delicious midweek dinner! Shape butter into a log and wrap in plastic wrap.

So that is going to wrap this up for this special food garlic butter chicken & potatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!