Easiest Way to Make Award-winning Katori Chaat Recipe

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, katori chaat recipe. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Katori Chaat Recipe is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Katori Chaat Recipe is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have katori chaat recipe using 18 ingredients and 22 steps. Here is how you cook it.

The ingredients needed to make Katori Chaat Recipe:

1. Make ready for katoris:
2. Get 2&1/2 cups : plain flour
3. Get 1/2 tsp : baking powder
4. Make ready 1/2 tsp :ajwain
5. Get 1 tsp :salt
6. Take 1 cup :water
7. Make ready :oil for frying
8. Get stuffing for 10 katoris
9. Take 1.5 cups Boiled and Fried potatoes
10. Take 1.5 cups Chopped tomatoes without pulp
11. Prepare 1.5 cups Boiled Garbanzo beans (Safed chole)
12. Take 1.5 cups Chopped Onions
13. Get 3 tablespoon Sprouts
14. Make ready 2 cups Beaten curd/yogurt
15. Get 1 cup Green Chutney
16. Prepare 1 teaspoon Red chilli powder (to sprinkle on top of chaat
17. Make ready 2 teaspoon Chaat Masala (to sprinkle on top of chaat)
18. Prepare 1/2 cup Sev

Instructions to make Katori Chaat Recipe:

1. Knead dough with, flour, salt, ajwain, water.
2. Make small balls and roll in small round shape
3. Grease the bowl and wrap the dough around it, prick the bottom it stops it from puffing.
4. Heat oil.
5. In the heated oil drop the katori wrapped with dough and fry it.
6. Oil will start filling up in the katori, BE CAREFUL. Using a tong carefully remove the dough from the katori and after draining all the oil pull the katori out. DO NOT TOUCH, it's still hot. Keep frying the dough shaped katori in oil till golden and crisp on medium to high flame.
7. Once brown remove from oil and drain it on a paper towel.
8. Assembling katoris
9. Chop boiled potatoes and fry them till golden brown. Instead of frying you can bake the potatoes.
10. Remove pulp from tomatoes and chop them.
11. Assemble all the ingredients and let's begin filling up these goodies…
12. Place katori on a clean plate…
13. Pour 1 tablespoon green chutney at the base of the katori…
14. Add 1 tablespoon tamarind chutney…
15. Add 1 tablespoon curd…
16. Add 1 tablespoon boiled chickpeas, sprinkle a pinch of salt….
17. Add 1 tablespoon fried potatoes….
18. Add 1 tablespoon chopped onions….
19. Add 1 tablespoon chopped tomatoes, sprinkle a pinch of salt….
20. Add 1 tablespoon curd….
21. Add 1 teaspoon green chutney, tamarind chutney, pepper and chat masala. Since we have added salt earlier so you can pass on the salt and chaat masala and chutneys will take care of the salt content.
22. Top with sev and chopped cilantro and serve!!

So that is going to wrap this up with this exceptional food katori chaat recipe recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!