18/07/2020 23:55

How to Prepare Perfect Roasted Chicken & Potatoes

by Bessie Pena

Roasted Chicken & Potatoes
Roasted Chicken & Potatoes

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, roasted chicken & potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted Chicken & Potatoes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Roasted Chicken & Potatoes is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have roasted chicken & potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Chicken & Potatoes:
  1. Make ready 1 envelope Onion Mushroom Soup Mix
  2. Prepare 3/4 tsp Dried Thyme
  3. Get 2 tbsp Vegetable Oil
  4. Make ready 2 1/2 lb Whole Chicken, cut into serving pieces
  5. Prepare 4 medium Potatoes, cut into 1 1/2 inch pieces
  6. Prepare 1 small Onion, optional
  7. Make ready Worcestershire sauce
  8. Get Salt & Pepper
Instructions to make Roasted Chicken & Potatoes:
  1. Preheat oven to 400°F.
  2. Combine onion mushroom soup mix, oil, salt, pepper and thyme in large bowl.
  3. Add chicken, Onion and potatoes, toss to coat.
  4. Spray baking pan with nonstick cooking spray. Arrange chicken and potatoes on baking pan in single layer. Sprinkle with Worcestershire sauce, optional.
  5. Bake until chicken is fully cooked and potatoes are tender, about 35 minutes.

So that’s going to wrap it up with this exceptional food roasted chicken & potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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