11/12/2020 11:00

Recipe of Super Quick Homemade Black Forest cake

by Christina Curry

Black Forest cake
Black Forest cake

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, black forest cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Black Forest cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Black Forest cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook black forest cake using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Black Forest cake:
  1. Get For Sponge
  2. Get 150 g plain flour
  3. Take 150 g icing sugar
  4. Get 1 tablespoon Baking powder
  5. Get 6 Eggs (separat yolk and white)
  6. Take 6 tbsp Cocoa powder
  7. Get 1 tsp Vanilla essence
  8. Get For decoration
  9. Prepare 1/2 kg Cream
  10. Take Sugar syrup/ pineapple syrup
  11. Get Pineapple / Fruit cocktail
  12. Take Chocolate ganache recipe
  13. Get 5 tbsp cocoa powder
  14. Make ready 5 tbsp sugar
  15. Get 1 cup milk
  16. Take 2 tbsp cornflour
Instructions to make Black Forest cake:
  1. For sponge, take a bowl Mix the dry ingredients cocoa powder, plain flour, baking powder
  2. Separate egg white and egg yolk, Beat Egg white with the help of beater Until it becomes fluffy then add icing sugar, yolk and Vanilla essence on it, beat it until it becomes mix fully
  3. Now add the dry ingredients gradually in it and Mix with the spoon (Don't beat) just mix with the slow hand
  4. Bake the method on preheated oven(30 min) for 25 minutes on 180°
  5. For Chocolate ganache, mix all the ingredients very well, then heat it on a medium to low flame and stir it continuously until it start to becomes thick, when it start to becomes thick lower the flame
  6. For cream, Beat the cream on a chill pot (I used Whipy whip cream it's best) until it becomes thick enough
  7. Now cut the sponge from the centre
  8. Take lower part, apply Sugar syrup on it, add cream and pineapple on it, and put the upper part of the sponge on it
  9. Now apply sugar syrup and cream on it cleanly
  10. On the sides apply chocolate ganache, decore the cake by pineapples and cream

So that is going to wrap it up with this special food black forest cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 | We're certain that when you see these recipes | All rights reserved