Simple Way to Make Ultimate Vegetarian okonomiyaki

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetarian okonomiyaki. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian okonomiyaki - a Japanese savoury pancake that's a lot easier to make than it sounds! These vegetarian okonomiyaki are an easy version of the traditional Japanese dish - perfect little. I found my new favorite meal. Okonomiyaki is a Japanese savory pancake that is loaded with shredded cabbage and green onions, topped with a.

Vegetarian okonomiyaki is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Vegetarian okonomiyaki is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian okonomiyaki using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian okonomiyaki:

1. Make ready 1 cup plain flour
2. Take 2 cups Yogurt
3. Prepare 1 tbsp Soy sauce
4. Make ready 1/2 tsp pureed ginger/ Ginger Powder optional
5. Prepare 1 tsp Black pepper
6. Prepare 2 cups shredded green cabbage
7. Get 2 spring onions(I had not use here but mostly use in authentic recipe)
8. Get 2 Chilies thinly sliced
9. Get 1 tbsp oil
10. Make ready Salt as per taste

Vegan Okonomiyaki are perfect for any meal. The ingredients for these vegan savory omelets or pancakes are super easy to get and cheap! After you make the batter, you can pretty much add any. Pictured above is my vegetarian take on Japanese Okonomiyaki!

Instructions to make Vegetarian okonomiyaki:

1. Except oil mix all ingredients together
2. Apply little oil on flat pan.Spread batter in desire shape or round and cook it on medium flame
3. When it’s little release from surface then cook other side.
4. Serve with Mayonnaise or salad cream, Sriracha(hot chilli sauce) Chopped spring onions(Optional) - Sesame seeds

After you make the batter, you can pretty much add any. Pictured above is my vegetarian take on Japanese Okonomiyaki! Also pictured, my amateurly chopped green onions. My knife skills need some work. This dish was very exciting to make.

So that’s going to wrap this up for this special food vegetarian okonomiyaki recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!