08/09/2020 07:13

Step-by-Step Guide to Prepare Perfect [Farmhouse Recipe] Coleslaw

by Anne Riley

[Farmhouse Recipe] Coleslaw
[Farmhouse Recipe] Coleslaw

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, [farmhouse recipe] coleslaw. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

[Farmhouse Recipe] Coleslaw is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. [Farmhouse Recipe] Coleslaw is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have [farmhouse recipe] coleslaw using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make [Farmhouse Recipe] Coleslaw:
  1. Get 200 grams Cabbage (or napa cabbage)
  2. Prepare 2 slice Ham
  3. Take 【A】
  4. Get 500 ml Water
  5. Make ready 1 tbsp + 1/2 teaspoon Coarse salt
  6. Make ready [B]
  7. Take 3 tbsp Mayonnaise
  8. Get 1 tbsp Plain yogurt
  9. Get 1 tsp Whole grain mustard
  10. Prepare 1 Pepper
Instructions to make [Farmhouse Recipe] Coleslaw:
  1. Finely chop the cabbage and ham. Soak the cabbage in [A] (saltwater) for 10 minutes, then squeeze out the water.
  2. Combine the cabbage and ham. Mix with [B] ingredients and it's done. It's also good with lemon juice.

So that is going to wrap it up for this special food [farmhouse recipe] coleslaw recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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