Recipe of Ultimate A Guy's Recipe For Korean Style Instant Cucumber Pickles

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, a guy's recipe for korean style instant cucumber pickles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

A Guy's Recipe For Korean Style Instant Cucumber Pickles is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. A Guy's Recipe For Korean Style Instant Cucumber Pickles is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook a guy's recipe for korean style instant cucumber pickles using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make A Guy's Recipe For Korean Style Instant Cucumber Pickles:

1. Get 1 Cucumber
2. Get 1 tbsp Shio-koji (salt-fermented rice malt) or plain salt
3. Prepare 1 tbsp ● Gochujang
4. Make ready 1 tbsp ● Miso
5. Take 1 tsp ● Sesame oil
6. Take 1 tsp ● Ground white sesame seeds
7. Take 1 tsp ● Grated garlic

Steps to make A Guy's Recipe For Korean Style Instant Cucumber Pickles:

1. Cut up the cucumber roughtly. Add the shio-koji and mix quickly. Cover with plastic wrap and rest in the refrigerator for 30 minutes or more.
2. Rinse the cucumber. Combine the ● ingredients to make the sauce. Add the cucumber, mix and it's done.

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