Step-by-Step Guide to Make Perfect Vickys Festive Florentines, GF DF EF SF NF

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vickys festive florentines, gf df ef sf nf. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vickys Festive Florentines, GF DF EF SF NF is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vickys Festive Florentines, GF DF EF SF NF is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vickys festive florentines, gf df ef sf nf using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Festive Florentines, GF DF EF SF NF:

1. Take 2 tbsp golden syrup (see my profile for the recipe)
2. Take 75 grams sunflower spread / butter
3. Get 65 grams sugar
4. Make ready 80 grams gluten-free / plain flour
5. Prepare 40 grams flaked almonds (or swap out for other dried fruit/nuts)
6. Get 50 grams glacé cherries, chopped
7. Prepare 50 grams mixed candied peel
8. Take 50 grams dried cranberries

Instructions to make Vickys Festive Florentines, GF DF EF SF NF:

1. Preheat the oven to gas 4 / 180C / 350°F and line a baking sheet with parchment paper
2. Put the syrup, sugar and butter in a saucepan
3. Melt until the sugar has completely dissolved
4. Take the pan off the heat and stir in the remaining ingredients until well coated with the syrup mixture
5. Drop heaping teaspoonfuls of the mixture onto the baking sheet. I do 2 batches of 9 so they have plenty of room to spread out
6. Bake for 12 minutes until the florentines have flattened and spread out and are bubbling around the edges
7. If they haven't flattened enough they'll still be soft and you can use a spoon to pat down the tops and tidy round the edges to make them neater if you wish
8. Let sit on the tray for a good 5 minutes then carefully transfer to a wire rack to fully set
9. If you want to be fancy, melt some safe chocolate and coat the bottoms of the florentines. Let set upsides down on a wire rack

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