22/07/2020 16:06

Steps to Make Ultimate Chicken with Barbecue Salt and Five Spices in Slow Cooker

by Lora Myers

Chicken with Barbecue Salt and Five Spices in Slow Cooker
Chicken with Barbecue Salt and Five Spices in Slow Cooker

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken with barbecue salt and five spices in slow cooker. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken with Barbecue Salt and Five Spices in Slow Cooker is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken with Barbecue Salt and Five Spices in Slow Cooker is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken with barbecue salt and five spices in slow cooker using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Get 4 chicken thigh
  2. Make ready 1 1/2 tsp barbecue salt
  3. Take 1/2 tsp five spice powder
  4. Take 1 onion
  5. Take 1 tbsp oil
Steps to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Rub the chicken with barbecue salt and five spice powder. I used this brand. But you can use regular salt and increase the five spice powder to 1 tsp for this dish. I like to marinate the chicken overnight in the fridge, but you can cook it right away.
  2. Pour oil into the slow cooker. Add peeled and chopped onion, then arrange the chicken on top.
  3. Cook on HIGH for 3 hours.

So that is going to wrap this up with this special food chicken with barbecue salt and five spices in slow cooker recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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