Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crock-pot pork chili. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crock-Pot Pork Chili is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Crock-Pot Pork Chili is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook crock-pot pork chili using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crock-Pot Pork Chili:
- Prepare ground pork
- Prepare Rotel
- Make ready black beans
- Get white northern beans
- Make ready corn
- Prepare a yellow onion diced (our whole if you love onion)
- Make ready brown sugar
- Make ready Spices
- Take Black pepper
- Prepare Curry powder
- Make ready Garlic powder
Steps to make Crock-Pot Pork Chili:
- Dice onion.
- Mix onion and pork in a bowl.
- Dust the pork with black pepper.
- Add other spices sparingly. Don't overpower the pepper.
- Fry the mixture in something oily. I had some bacon grease leftover from breakfast. Only needs to brown the edges. It should look like sloppy meat balls.
- Add all ingredients to the Crock-Pot
- Cook on low for 8 hours or on high for 4 hours. Check your Crock-Pot's manual for suggested times.
- I enjoy my Chili with some cheddar cheese and sour cream.
So that is going to wrap this up with this exceptional food crock-pot pork chili recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
