Steps to Prepare Perfect Black Beans and Rice

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, black beans and rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Black Beans and Rice is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Black Beans and Rice is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook black beans and rice using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Black Beans and Rice:

1. Get dried black beans, soaked in water overnight, drain
2. Prepare brown rice
3. Get &1/2 cups water plus salt to taste to cook rice
4. Prepare large onion, chopped well
5. Get garlic, rough chop
6. Prepare olive oil
7. Get chile powder; mild, medium or hot, to your taste
8. Get ground cumin
9. Make ready dried oregano
10. Take salt and pepper
11. Get chopped tomatos
12. Make ready Optional ×* Serve with fresh chopped cilantro

Steps to make Black Beans and Rice:

1. Cook beans in water for 45 minutes or until soft. (You will save 1 cup of cooked bean water). Cook rice at the same time, rice will take closer to an hour to cook over low heat. While beans and rice are cooking, prep veggies and measure out spices in a small bowl.
2. Heat olive oil in a skillet and add onion, cook for 3 minutes then add garlic, gently cook 2 more minutes. Add spices. Add cooked beans and reserved bean water and tomatoes. Mix. Simmer for 2o minutes.
3. Serve on top of hot cooked rice.

So that is going to wrap this up with this exceptional food black beans and rice recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!