Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, black bean salsa chicken (crock pot). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Black bean salsa chicken (crock pot) is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Black bean salsa chicken (crock pot) is something that I’ve loved my entire life.
Enjoy This Flavorful and Easy Salsa with Bush's Black Beans. Place chicken breasts in the slow-cooker and cover with the broth, salsa, corn, beans and taco seasoning. Remove the chicken and either shred it or cut it up into bite-size pieces. Combine corn and beans and put them in the slow cooker.
To begin with this particular recipe, we have to first prepare a few components. You can have black bean salsa chicken (crock pot) using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Black bean salsa chicken (crock pot):
- Prepare 24 oz frozen fully cooked chicken strips (not breaded)
- Make ready 20 oz bag frozen corn
- Make ready 20 oz bottle black bean and corn salsa
- Make ready 15 oz can pinto beans
Arrange chicken breast in slow cooker. Sprinkle all over with taco seasoning mix. Add the chicken to the slow cooker along with the drained corn, black beans, cumin, chili powder, onion, bell pepper, tomatoes, and tomato paste. Check the chicken about an hour before it's done and add chicken broth or water to thin, if necessary.
Steps to make Black bean salsa chicken (crock pot):
- Add all ingredients to crock pot. Stir. Cook on low 6 hours.
Add the chicken to the slow cooker along with the drained corn, black beans, cumin, chili powder, onion, bell pepper, tomatoes, and tomato paste. Check the chicken about an hour before it's done and add chicken broth or water to thin, if necessary. This tasty and delicious recipe Crock-Pot Chicken and Black Beans is a simple slow cooker dump recipe where you just toss everything in the slow cooker and let it cook away for several hours. Serve in flour tortillas as a burrito filling or just top with your favorite toppings like sour cream, cheese, avocado, etc. for a filling burrito bowl! Today, I did the Salsa Chicken and Black Bean Soup.
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