Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crock pot beef roast & vegetables. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Crock Pot Beef Roast & Vegetables is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Crock Pot Beef Roast & Vegetables is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have crock pot beef roast & vegetables using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Beef Roast & Vegetables:
- Take 1 dozen Carrots
- Prepare 1 dozen Potatoes
- Get 1 Seasonings to Taste
- Prepare 3 lb or Larger Beef Roast
Instructions to make Crock Pot Beef Roast & Vegetables:
- Trim any excessive fats off roast. Leave some, as it will help create juice to keep roast moist while cooking. Place Roast into Crock Pot.
- Season roast to taste. I use Pepper, Celery Seed, Onion & Garlic Powders. You can use any seasonings you prefer.
- Let roast cook on high 6-8 hours or on low 8-10 hours depending on size.
- Add your Carrots & Potatoes two hours after putting roast in. Let cook with roast until its finished cooking. You can add other vegetables that you prefer. Raw onions, fresh green beans would be good as well.
- Before serving ensure roast is fully cooked.
So that’s going to wrap this up with this special food crock pot beef roast & vegetables recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
