Steps to Make Perfect Crock-Pot Split Pea Soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crock-pot split pea soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crock-Pot Split Pea Soup is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Crock-Pot Split Pea Soup is something that I’ve loved my entire life. They are nice and they look fantastic.

For a slightly thicker split pea soup, remove about a cup of cooked soup, blend until smooth and then add it back into the pot. One of these thickening agents would work, too. Do split peas need to be soaked before cooking? Split peas don't need to be soaked, but doing so can reduce the cooking, which is great if you're in a time crunch.

To begin with this particular recipe, we must prepare a few components. You can have crock-pot split pea soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crock-Pot Split Pea Soup:

1. Get 1 lb split peas
2. Get 1 med. onion (diced)
3. Prepare 3-5 carrots (diced)
4. Make ready 2-4 stalks celery (chopped)
5. Make ready 2-4 potatoes (diced)
6. Make ready 2-4 cloves garlic (finely chopped)
7. Make ready 1 can chicken stock
8. Make ready 2-3 cups water
9. Make ready salt&pepper

Pour broth over and add ham bone. How To Make Slow Cooker Split Pea Soup You will start by chopping the carrots and onions very fine. Later in the cooking process, you will smash up the peas for a smoother consistency, so you don't. Something magical happens when dried split peas break down into a thick, naturally creamy, and delicious soup over several hours in the slow cooker.

Steps to make Crock-Pot Split Pea Soup:

1. Throw everything in to the Crock-Pot. (Ran out of onion, used 3-4 tbs onion powder instead)
2. Tips: *For vegan, substitute chicken broth with all water *For more chicken flavor omit water for all broth *Add cooked cubed ham or cooked chopped bacon for more meatiness
3. High 4-5 hours. Low: 6-8. Depending on Crock-Pot.
4. Ready when soup is creamy.

Later in the cooking process, you will smash up the peas for a smoother consistency, so you don't. Something magical happens when dried split peas break down into a thick, naturally creamy, and delicious soup over several hours in the slow cooker. Here, all you do is lay down a layer of dried slit peas in your crockpot's insert, then add a layer of diced carrot, celery, and yellow onion, with some garlic, parsley, and a bay leaf. Crockpot Split Pea Soup The beauty of this soup is that it is super easy to throw together and the crock pot does all the work for you. You just put all your ingredients in the slow cooker and add enough water to cover your split peas.

So that’s going to wrap this up with this exceptional food crock-pot split pea soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!