Simple Way to Prepare Ultimate [Vegan] Chocolate Chip Cookie Skillet

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, [vegan] chocolate chip cookie skillet. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

The perfect vegan chocolate chip skillet cookie! This would be perfect topped with a scoop of vanilla ice cream and served warm. Achieving a pretty near perfect vegan deep dish chocolate chip cookie is just about as close as I've gotten to getting my cookie recipe just right, so I have hope! Why make a small batch of vegan chocolate chip cookies?

[Vegan] Chocolate Chip Cookie Skillet is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. [Vegan] Chocolate Chip Cookie Skillet is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook [vegan] chocolate chip cookie skillet using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make [Vegan] Chocolate Chip Cookie Skillet:

1. Get 1 cup whole wheat flour
2. Make ready 1/2 cup coconut sugar
3. Get 1/4 cup organic cane sugar
4. Prepare 1/4 cup apple sauce
5. Make ready 1/4 cup coconut oil, melted
6. Get 1/2 teaspoon vanilla extract
7. Prepare 1/2 teaspoon sea salt, plus more for topping
8. Take 2 teaspoon baking powder
9. Take 2/3 cup dairy-free chocolate chips

I based this recipe heavily off of my easy vegan chocolate chip cookies with a few minor tweaks and just really love how it turned out! Excellent and easy chocolate chip cookie recipe! I was told it was just like the ones in the mall, only We have a dairy allergy in our home so we replaced better with vegan substitute and swapped out chocolate chips with butterscotch. A perfect chocolate chip cookie sundae dessert that will make everyone happy and coming back for seconds.

Steps to make [Vegan] Chocolate Chip Cookie Skillet:

1. Pre-heat your oven to 350° F.
2. In a large mixing bowl, add the sea salt, coconut sugar, cane sugar, whole wheat flour, and baking powder. Mix well.
3. Add in the apple sauce, vanilla extract, and coconut oil. As you mix that with the dry, fold in the chocolate chips.
4. Greese your cast iron skillet with a bit of coconut oil, and pour the batter in. It will be a pretty thick batter, which is normal.
5. Once it's spread out evenly, sprinkle a bit more sea salt on and cook for 25-30 minutes, until done on top and slightly under cooked in the middle.
6. Remove and let cool for 5 minutes. Top with dairy-free ice cream.

I was told it was just like the ones in the mall, only We have a dairy allergy in our home so we replaced better with vegan substitute and swapped out chocolate chips with butterscotch. A perfect chocolate chip cookie sundae dessert that will make everyone happy and coming back for seconds. Stir in your chocolate chips and transfer the cookie dough into one lightly oiled medium sized skillet or two lightly oiled small skillets. Serve with dairy-free ice cream and whatever other toppings. Top this chocolate chip skillet cookie with vanilla ice cream and head off to dessert heaven.

So that is going to wrap it up with this exceptional food [vegan] chocolate chip cookie skillet recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!