Step-by-Step Guide to Make Super Quick Homemade Roasted Pumpkin Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted pumpkin soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Roasted Pumpkin Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Roasted Pumpkin Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roasted pumpkin soup using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Pumpkin Soup:

1. Get 800 g pumpkin, in bite-sized pieces
2. Take Ground black pepper
3. Prepare Sea salt
4. Make ready 2 tsp dried coriander
5. Prepare 1 tsp dried chilli flakes
6. Make ready 1/2 tsp dried cumin
7. Take Olive oil
8. Make ready 2 large onions, chopped
9. Get 3 cloves garlic, chopped
10. Take 2 sticks celery, chopped
11. Take 1 carrot, diced
12. Prepare 1 1/2 litres vegetable stock. I used “Marigold” powder

Steps to make Roasted Pumpkin Soup:

1. Pre-heat oven to Gas Mark 3 or electric equivalent (150C Circotherm).
2. Mix the chilli flakes, coriander, cumin and a pinch of salt.
3. Put the pumpkin in a roasting dish. Add a little pepper, then lightly oil. Sprinkle the spice mixture over the top and cook in pre-heated oven for 45 minutes or until the pumpkin is soft but not browned.
4. Meanwhile heat 1 tbsp olive oil in a stock pot of large saucepan and cook the onion on a medium heat for 5 minutes, stirring only to avoid sticking. Then add the garlic, carrot and celery and cook for a further 5 minutes.
5. Add the pumpkin and the stock to the cooking vegetables, stir well and bring to the boil and simmer for 10 minutes or until the vegetables are cooked.
6. Whizz the soup in a blender to the desired consistency and serve into warm soup bowls. Crusty or granary bread goes well.

So that is going to wrap this up with this exceptional food roasted pumpkin soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!