Simple Way to Prepare Perfect Tricolour Surprise Potatoes butterfly Cutlet
by Isaiah Roberson
Tricolour Surprise Potatoes butterfly Cutlet
Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tricolour surprise potatoes butterfly cutlet. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tricolour Surprise Potatoes butterfly Cutlet is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Tricolour Surprise Potatoes butterfly Cutlet is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have tricolour surprise potatoes butterfly cutlet using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tricolour Surprise Potatoes butterfly Cutlet:
Prepare 6 Potatoes boil ghise and mash
Take 1 cup bread crums
Get 200 gm paneer
Get 2 tbsp coriander
Get 1 onion small cut
Take 1 tbsp green chilli
Prepare 1 tbsp ginger cut
Get 1 tbsp jeera
Get 1 tbsp red chilli powder
Get to taste Salt
Take 2 tbsp garam masala
Get 2 tbsp khataee
Prepare 2 tbsp cornflore
Prepare 1 bowl pea boil and mash
Make ready 1 bowl maida
Get 1 big bowl Oil fr frying
Steps to make Tricolour Surprise Potatoes butterfly Cutlet:
For 1st mater layer- - Put 1tbsp oil on a pan then heat it then put 1/2tbsp jeera,1onion cut,1tbsp ginger,1tbsp green chilli brown hone tak bhune ab 1cup mash mater 1/4 tbsp garam masala,1/4 tbsp khataee,salt ab thik se mash kar le..fir hara dhaniya dale milaye jab tak pani na sukh jae fir nikal le.
2nd panner layer- - 200GM paneer ko mash karein,1tbsp cornflore,1/2tbsp kali mirch,salt to taste theek se mila le.
3rd aalu layer - Aalu le mash kiye hue,11/2tbsp cornflore,1tbsp maida,1tbsp dengi red chilli 1/2 garam masala,1/2 khataee,aache se mix kar le…
Ab bowl mi maida 3tbsp,1tbsp red Chilli powder,salt and water dal de ghol bana le.. na patla na ghara
Method- - Hand mi oil lagaye ab mater Ji cutlet ka shape de kar banaee fir panner ki second layer ki tarah mater ka bowl coting karein fir aalu ki third layer ki tarah panner ka bowl coat karein - Ab maide ke dhole mi lapete - Fir bread crums mi coat karein and then deep fry kerne le liye kadhaee mi oil dale and garam hone par deep fry karein and fry hone ke baad middle se katee.
Aapke yummy and very tastyyy Surprise butterfly🦋cutlet taiyar ab serve karein
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