Step-by-Step Guide to Prepare Favorite Cajun Sausage & Rice

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, cajun sausage & rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cajun Sausage & Rice is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Cajun Sausage & Rice is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cajun sausage & rice using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun Sausage & Rice:

1. Get Cooked Brown Rice
2. Prepare Onion, diced
3. Prepare Green Bell Pepper, diced
4. Take Red Bell Pepper, diced
5. Make ready Kale, chopped
6. Take Garlic, minced
7. Make ready Red Beans, drained & rinsed
8. Take Turkey Smoked Sausage, halved & sliced
9. Make ready Cajun Seasoning (I used Tony Chachere's Creole Seasoning)

Instructions to make Cajun Sausage & Rice:

1. In a skillet, on medium heat, cook onion, both bell peppers and garlic.
2. After about 8 minutes add kale, cook another 6 minutes.
3. Add sausage and beans. Toss together well and cook for about 10 minutes until warmed through.
4. Add rice and seasoning. Mix together well. Heat through another 10 minutes. Enjoy!

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