Step-by-Step Guide to Prepare Super Quick Homemade Chicken and Quinoa Casserol
by Madge Burgess
Chicken and Quinoa Casserol
Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken and quinoa casserol. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Quinoa Casserol is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken and Quinoa Casserol is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have chicken and quinoa casserol using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken and Quinoa Casserol:
Take Dish
Take 2 cup water
Get 1 cup quinoa, rinsed well
Make ready 1 lb boneless skinless chicken breast
Make ready 1 yellow bell pepper, diced
Take 8 oz mushrooms, sliced
Make ready 1 onion, chopped
Get 1 cup grape tomatoes, halved
Take 2 cup fresh baby spinach
Take 3 tbsp evoo
Get Sauce
Take 1/4 cup lemon juice
Make ready 2 clove minced garlic
Take 1 black pepper to taste
Prepare 3 tbsp evoo
Steps to make Chicken and Quinoa Casserol:
Bring water to a boil in a medium saucepan. Add quinoa and return to a boil. Reduce to a simmer, cover and cook until the water has been absorbed, about 15 minutes
Meanwhile cut up chicken into cubes. Place cubes into pan with 1 T. evoo over medium heat and cook until done, about 10 minutes.
In another pan add 2 T. evoo and saute bell pepper, mushrooms, onion until tender, about 7 minutes add spinach and tomatoes and cook an additional 1-2 minutes.
Whisk lemon juice, 3 T. evoo, garlic and pepper in a bowl.
Add the quinoa, chicken, bell pepper, mushrooms, spinach, tomatoes into a serving dish. Pour lemon mixture over and mix well.
So that’s going to wrap this up for this exceptional food chicken and quinoa casserol recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!