Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creme custard. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Creme Custard is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Creme Custard is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook creme custard using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creme Custard:
- Make ready Caremel
- Prepare 50 grams fine sugar
- Prepare Creme
- Make ready 40 grams fine sugar
- Get 220 ml full cream milk
- Prepare 3 each egg york
- Take 1 pinch custard powder
Instructions to make Creme Custard:
- Distribute even amount of sugar on mould, then bake it at 250 for 10 minutes until brown.
- Mix well sugar, egg yorks, milk. Then pour them into moulds.
- Bake 130-140 for 30 minutes.
So that is going to wrap it up for this special food creme custard recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
