Steps to Prepare Perfect Taiwanese 3 Cup Chicken

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, taiwanese 3 cup chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Taiwanese 3 Cup Chicken is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Taiwanese 3 Cup Chicken is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have taiwanese 3 cup chicken using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Taiwanese 3 Cup Chicken:

1. Get 2 tbsp sesame oil
2. Prepare 3 garlic cloves (sliced)
3. Make ready 1 cm ginger (sliced)
4. Make ready 1 dried red chilli (chopped) (optional)
5. Prepare 600 g (1.3 lb) Chicken thigh fillets
6. Make ready 1.5 tbsp soy sauce
7. Take 1 tsp dark soy sauce
8. Prepare 1.5 tbsp shaoxing wine
9. Prepare 1 tsp brown sugar
10. Prepare cup Thai basil (washed)

Instructions to make Taiwanese 3 Cup Chicken:

1. 1. Add the sesame oil and fry the garlic, ginger and chillies on medium heat for a few minutes
2. 2. Add the chicken and ensure it is covered with the oil and cook until it is browned on all sides
3. 3. Add the soy sauce, dark soy sauce, wine, sugar and give it a good stir
4. 4. Lower the heat and simmer until the sauce has reduced (approx 15 mins)
5. 5. Add the basil and cook for a further few minutes
6. 6. Serve immediately

So that is going to wrap it up for this exceptional food taiwanese 3 cup chicken recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!