16/12/2020 13:48

Recipe of Favorite Hot Choc Fondant Puddings

by Isabel Boyd

Hot Choc Fondant Puddings
Hot Choc Fondant Puddings

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hot choc fondant puddings. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Hot Choc Fondant Puddings is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Hot Choc Fondant Puddings is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook hot choc fondant puddings using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hot Choc Fondant Puddings:
  1. Take 55 grams butter(softened)
  2. Prepare 85 grams caster sugar
  3. Get 170 grams condensed milk
  4. Take 4 large eggs beaten with a pinch of salt
  5. Make ready 1 tsp vanilla extract
  6. Get 1 tbsp coffee dissolved in 1tbsp boiled water
  7. Get 350 grams melted dark chocolate
  8. Make ready 85 grams plain flour
  9. Get 1 cocoa powder for dusting
  10. Take 6 150ml pudding/muffin tins
Steps to make Hot Choc Fondant Puddings:
  1. Preheat oven to 200°C(180°C fan ovens),Gas mark 6
  2. Whisk the butter, sugar and condensed milk together until pale and creamy (use an electric hand whisk if you have one). Gently whisk in the eggs, a little at a time, followed by the vanilla and coffee mixture. Add the melted chocolate and mix thoroughly, then add the flour and whisk until smooth.
  3. Divide mixture evenly between the pudding basins and bake in the oven for 10 minutes on the hot tray. (Though mine takes about 11 and a half mins)
  4. To serve, quickly run a knife around the edge of the puddings to un-stick, and turn out onto plates.

So that is going to wrap this up with this exceptional food hot choc fondant puddings recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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