Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, restaurant style instant pot bbq sausage. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Restaurant Style Instant Pot BBQ Sausage is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Restaurant Style Instant Pot BBQ Sausage is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
- Get 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
- Get 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
- Get 3 tbl Grape Jelly
- Get 1/2 cup water
Instructions to make Restaurant Style Instant Pot BBQ Sausage:
- In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
- Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
- Add sliced sausage to instant pot
- Mix well and again, add more water if it’s too thick!
- Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
- Natural or quick release and voila!
So that is going to wrap it up with this special food restaurant style instant pot bbq sausage recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
