Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mexican rice with indian twist. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mexican rice with Indian twist is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mexican rice with Indian twist is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mexican rice with indian twist using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mexican rice with Indian twist:
- Take 1 big bowl of Boiled or leftover rice
- Take 2 big tomatoes
- Prepare 1 capsicum
- Make ready 1 Grated carrot
- Get 1 bowl boiled sweet corn and peas
- Make ready 3 tbsp tomato ketchup
- Prepare 1 tbsp ginger garlic paste
- Get 4 tbsp oil
- Prepare 2 tbsp salt
- Get 1 tbsp blackpepper powder
- Prepare 1 tsp chilli flakes
- Take 1 tsp oregano
- Make ready 1 tsp cumin powder
- Prepare 2 tsp Fresh coriander leaves
- Get 2 medium size boiled potato
- Prepare 1/2 bowl boiled kidney beans
Instructions to make Mexican rice with Indian twist:
- Take a pan,add oil in it…now add ginger garlic paste,saute it…
- Now add all the veggies in it…continue stirr…
- Add salt,cumin powder,blackpepper powder,tomato catch-up,oregano and chilli flakes in it…
- Now add rice and at last coriander in it…mix well…
- Garnish it with some grated cheese…and serve hot…
So that is going to wrap this up for this special food mexican rice with indian twist recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
