![Broccoli,Cauliflower and Panner Paratha

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post no 4](https://img-global.cpcdn.com/recipes/72cc7126208d443f/751x532cq70/broccolicauliflower-and-panner-paratha-hmf-breakfast-post-no-4-recipe-main-photo.jpg)

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, broccoli,cauliflower and panner paratha

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post no 4. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Broccoli,Cauliflower and Panner Paratha

#hmf #breakfast

post no 4 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Broccoli,Cauliflower and Panner Paratha

#hmf #breakfast

post no 4 is something which I’ve loved my whole life.

Breakfast is often said to be the most important meal of the day, yet as the world moves faster, many don't have time for it. Today's recipe is Broccoli & Cauliflower Paratha. Many of us like parathas but people who are health conscious might not prefer to eat so I am. #rizwanasrasoi #broccoliparatha #HealthyrecipeBroccoli and Paneer paratha is a wholesome breakfast or dinner recipe,made with broccoli and paneer ,both of. Aloo paratha, green peas paratha, paneer paratha, tofu paratha, gobhi paratha & mooli paratha are some of the stuffed paratha recipes to brighten your day.

To get started with this particular recipe, we must first prepare a few components. You can cook broccoli,cauliflower and panner paratha

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post no 4 using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Broccoli,Cauliflower and Panner Paratha

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post no 4:

1. Make ready 1 crown of broccoli
2. Prepare 4-5 florets of Cauliflower
3. Make ready 1/2 cup Panner
4. Take Grated cheese
5. Make ready Ginger paste
6. Make ready Garlic crushed
7. Make ready Green chilli paste
8. Take Red chilli powder
9. Make ready Garam masala
10. Make ready Kitchen king masala
11. Take Cumin powder
12. Make ready Coriander powder
13. Take Salt
14. Take Cilantro
15. Get 1/2 tbsp Lemon juice
16. Take Chapati dough

Cook the paratha, using a little ghee, till golden brown spots appear on both the sides. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it aloo paneeer paratha recipe. furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a moist dough, which is a non sticky, soft dough. basically the dough should be. Looking to make a great meal without cooking a ton? Our Paratha with spicy cauliflower and paneer recipe is perfectly portioned for one and simple to Bring a medium saucepan of water to the boil. Be careful not to overcook it, as it will.

Instructions to make Broccoli,Cauliflower and Panner Paratha

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post no 4:

1. For stuffing :- - - First of all separate the florets of broccoli and cauliflower. Wash them and let all the water get drained.
2. For stuffing :- - - After all the water is drained add it to food processor and chop them fine.Make sure not to chop into paste.It should be crumbly.
3. For stuffing :- - - Chop onion into small pieces.Do it by knife,avoid using food processor for chopping onions,as it will lead to release more water from onions.
4. Now in a pan take some oil… to it add mustard seeds and cumin seeds.After they start crackling add in asafetida.Add turmeric and now add in chopped onion and sauté till its translucent.
5. Now add the chopped mixture of broccoli and cauliflower.Let it cook for 5-8 minutes.After its done add in all masala and add in lemon juice.
6. Let the mixture cool down completely.After its cool down add grated panner and give it a stir.
7. Put a pan on stove and turn it on.Now take a medium ball of dough roll it into a small puri,add in stuffing and add cheese on top.Now bring all the edges together and press it into a flat. Now roll it gently and add it on a Tawa.First let it cook on one side, then flip it to other side and now add oil/ ghee and toast them.Add on butter on top of paratha.Enjoy with your favorite pickle/curd/ketchup.My toddler loves them with Aamras.
8. Stuffing and cheese on rolled puri.
9. Rolled paratha…Ready to go on tawa.
10. Paratha is getting nicely toasted.
11. All ready to serve with pickle/curd.Its healthy and at the same time it yummy.

Our Paratha with spicy cauliflower and paneer recipe is perfectly portioned for one and simple to Bring a medium saucepan of water to the boil. Be careful not to overcook it, as it will. Cauliflower Paratha Gobi or cauliflower grows abundantly in the Punjab. Palak Paneer Paratha a whole wheat flour Indian flat bread stuffed with a mix of spinach and paneer (Indian cottage cheese). Indian Flatbread Gobi Paratha is stuffed with a spicy cauliflower filling and tastes great with chutney or yogurt.

So that’s going to wrap it up for this exceptional food broccoli,cauliflower and panner paratha

#hmf #breakfast

post no 4 recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!