16/11/2020 15:58

Recipe of Perfect Pav Bhaji mumbai street food

by Carolyn Aguilar

Pav Bhaji mumbai street food
Pav Bhaji mumbai street food

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pav bhaji mumbai street food. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pav Bhaji mumbai street food is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Pav Bhaji mumbai street food is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook pav bhaji mumbai street food using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pav Bhaji mumbai street food:
  1. Make ready 100 gm Cauliflower
  2. Take 1 potato
  3. Get 1/2 beetroot (for dark colour)
  4. Prepare 1 carrot
  5. Take 2 onions
  6. Take 2 tomatoes
  7. Make ready 1 cup green peas
  8. Prepare 1 capsicum
  9. Make ready 1-2 bay leaf
  10. Get 1 tsp Coriander powder
  11. Prepare 1 tsp cumin Powder
  12. Make ready to taste salt
  13. Get 4 Tsp oil
  14. Get 1/4 Tsp hing/asafoetida
  15. Take 2 tsp Coriander leaves
  16. Take 3 tsp Ginger garlic paste
  17. Get to taste red chilli powder
  18. Make ready 1 tsp Turmeric powder
  19. Get 1/2 tsp garam masala
  20. Get as needed water
Steps to make Pav Bhaji mumbai street food:
  1. Cut all vegetables roughly &wash them.
  2. Turn on gas place cooker add chopeed vegetables,half tomato, water, salt and 1 tsp oil. Cover with lid and make 5-6 whistle.after that smash all cooked vegetables
  3. Chopped onion and tomato finely, make ginger garlic paste.
  4. Turn on gas place pan add oil then add chopped onions and tomatoes and bay leaf, when golden brown add red chilli powder, turmeric, garam masala stir and add smashed vegetables.
  5. Add ginger garlic paste and little water and salt.add some butter or ghee cooked some time. Turn off flame add coriander leaves.
  6. Pav bhaji is ready. It's one of my favorite dish among mumbai's street food

So that’s going to wrap it up for this exceptional food pav bhaji mumbai street food recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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