Recipe of Super Quick Homemade Yellow moong dal

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, yellow moong dal. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Yellow moong dal is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Yellow moong dal is something which I have loved my whole life. They’re nice and they look fantastic.

This economical and flavorsome yellow moong dal curry is just as delicious as the best restaurant version. Yellow moong dal recipe collection. indian yellow moong dal recipes. Moong dal that has been skinned and split so that its yellow color shows is called Yellow moong dal..yellow moong dal with step by step photo and video recipe. all dal recipes has very similar procedures to prepare by frying dal in a onion and tomato based gravy. even moong-dal tadka. Moong Dal Tadka is a simple Indian dal made with split petite yellow lentils.

To get started with this recipe, we have to first prepare a few ingredients. You can have yellow moong dal using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Yellow moong dal:

1. Get 1 bowl moong dal
2. Get 1 - 1/2 glass water
3. Take 1 spoon salt
4. Prepare 1 spoon turmeric powder
5. Make ready 1/2 spoon red chilli powder
6. Take 1 tbs desi ghee
7. Get 1 onion chopped post
8. Take 1 spoon jeera
9. Take 4,5 piece garlic
10. Take 1 tomato chopped
11. Take as needed Coriander leaves for garnish

Moong Dal (yellow dal) is a healthy Indian comfort food prepared from yellow split lentil (green split gram without skin) and many spices. It is rich in protein and a staple food in India and main source of. Yellow Moong daal Khichdi- Khichdi or Khichuri is a comfort food or food for soul. So easy to prepare and very good for digestion.

Instructions to make Yellow moong dal:

1. Firstly take a cooker add dall after wash add turmeric powder salt and water and cover the lid after 1 whistle low the flame
2. Cook it for 10 minutes now take a wok add ghee heat it now add jeera fry it add garlic fry it add onion and tomato, green chilli fry it now add Red chilli powder mix well
3. Now add boil dall in it dall is ready garnish with coriander leaves and serve it

Yellow Moong daal Khichdi- Khichdi or Khichuri is a comfort food or food for soul. So easy to prepare and very good for digestion. Khichdi is made with the combination of rice and lentil. Yellow moong dal recipe is one of most popular dal recipe from that is cooked in a Punjabi home. One of the everyday kind of dal, we cook yellow dal a lot in our everyday meals because is very light and.

So that is going to wrap this up for this exceptional food yellow moong dal recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!