Easiest Way to Make Speedy Sticky ginger lime chicken

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, sticky ginger lime chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sticky ginger lime chicken is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Sticky ginger lime chicken is something that I have loved my entire life.

Season the chicken lightly with salt and pepper. Put the turmeric, honey, ginger, garlic, lime zest and juice and chili sauce into a bowl, then whisk to combine. By: The Canadian Living Test Kitchen. Line rimmed baking sheet with parchment paper.

To begin with this particular recipe, we must prepare a few components. You can cook sticky ginger lime chicken using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sticky ginger lime chicken:

1. Make ready 4 chicken thighs, bone-in and skin-on
2. Make ready 1 tsp grated fresh ginger
3. Take 1 garlic clove, grated
4. Make ready 1 tbsp soy sauce
5. Prepare 2 tbsp maple syrup
6. Prepare 1 small lime, juice and zest
7. Make ready 1 tbsp vegetable oil
8. Prepare Pinch red pepper flakes

What more can a girl want? Add the honeymixture and the slices of lime and bring to the boil. In a medium bowl, stir together the mayonnaise, lime zest and ginger; season with salt and pepper. Juicy chicken cooked in a sticky ginger sauce is a delicious, easy dinner recipe.

Instructions to make Sticky ginger lime chicken:

1. Season the chicken lightly with salt and pepper. Cut a slit along the bone on the underside (the side opposite the skin). This will help speed cooking.
2. Put the chicken skin-side down in a nonstick pan on medium-high heat. You won't need oil, the chicken will render enough fat. Let fry for 8 minutes. Flip and let fry on the other side for 6 minutes.
3. Whisk the remaining ingredients together and pour it into the pan. Slide the chicken around to spread the glaze. Cook for 2 minutes, then flip and cook another 2 minutes. Plate the chicken and pour the glaze over the top.

In a medium bowl, stir together the mayonnaise, lime zest and ginger; season with salt and pepper. Juicy chicken cooked in a sticky ginger sauce is a delicious, easy dinner recipe. Serve with steamed rice and greens for the perfect weeknight meal. The punchy, aromatic chicken in its sticky sauce has all the same delicious flavor you'd expect. This quick and easy low-carb Asian inspired chicken recipe is not only incredibly flavorful, but it is also very versatile.

So that’s going to wrap it up with this special food sticky ginger lime chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!