Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, sticky ginger lime chicken. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sticky ginger lime chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Sticky ginger lime chicken is something which I have loved my entire life.
Season the chicken lightly with salt and pepper. Put the turmeric, honey, ginger, garlic, lime zest and juice and chili sauce into a bowl, then whisk to combine. By: The Canadian Living Test Kitchen. Line rimmed baking sheet with parchment paper.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sticky ginger lime chicken using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sticky ginger lime chicken:
- Take chicken thighs, bone-in and skin-on
- Prepare grated fresh ginger
- Get garlic clove, grated
- Take soy sauce
- Prepare maple syrup
- Prepare small lime, juice and zest
- Take vegetable oil
- Prepare red pepper flakes
What more can a girl want? Add the honeymixture and the slices of lime and bring to the boil. In a medium bowl, stir together the mayonnaise, lime zest and ginger; season with salt and pepper. Juicy chicken cooked in a sticky ginger sauce is a delicious, easy dinner recipe.
Instructions to make Sticky ginger lime chicken:
- Season the chicken lightly with salt and pepper. Cut a slit along the bone on the underside (the side opposite the skin). This will help speed cooking.
- Put the chicken skin-side down in a nonstick pan on medium-high heat. You won't need oil, the chicken will render enough fat. Let fry for 8 minutes. Flip and let fry on the other side for 6 minutes.
- Whisk the remaining ingredients together and pour it into the pan. Slide the chicken around to spread the glaze. Cook for 2 minutes, then flip and cook another 2 minutes. Plate the chicken and pour the glaze over the top.
In a medium bowl, stir together the mayonnaise, lime zest and ginger; season with salt and pepper. Juicy chicken cooked in a sticky ginger sauce is a delicious, easy dinner recipe. Serve with steamed rice and greens for the perfect weeknight meal. The punchy, aromatic chicken in its sticky sauce has all the same delicious flavor you'd expect. This quick and easy low-carb Asian inspired chicken recipe is not only incredibly flavorful, but it is also very versatile.
So that’s going to wrap it up with this special food sticky ginger lime chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
