Simple Way to Prepare Ultimate Fried Chicken Sandwich Recipe (The Best!)
by Gary Rodriquez
Fried Chicken Sandwich Recipe (The Best!)
Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, fried chicken sandwich recipe (the best!). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried Chicken Sandwich Recipe (The Best!) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fried Chicken Sandwich Recipe (The Best!) is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried chicken sandwich recipe (the best!) using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried Chicken Sandwich Recipe (The Best!):
Take 4 boneless skinless chicken thighs
Prepare 1/2 cup buttermilk
Take 1 teaspoon hot sauce
Prepare 1 teaspoon plus 1 tablespoon kosher salt
Get 1 1/2 cup all-purpose flour
Get 1 tablespoon kosher salt
Prepare 1 teaspoon freshly cracked black pepper
Prepare 2 teaspoon garlic powder
Prepare 2 teaspoon smoked paprika
Prepare Canola oil for frying
Make ready 4 brioche burger buns toasted
Prepare 1 cup thinly sliced cabbage
Prepare Bread and butter pickles
Instructions to make Fried Chicken Sandwich Recipe (The Best!):
Add chicken, buttermilk, hot sauce, and 1 teaspoon kosher salt to a large resealable bag and refrigerate at least 4 hours or up to overnight.
Heat 1 ½ inches of canola oil in a dutch oven or large pot to 350 degrees.
In a wide bowl, combine flour, remaining salt, pepper, garlic powder, smoked paprika, and canola oil. Remove the chicken from the buttermilk marinade and dip each piece in the flour mixture until well coated.
Fry two piece of chicken at a time until golden brown and cooked through, about 4 minutes per side. Rest the cooked chicken on paper towels to cool.
Make the sauce by combining all sauce ingredients in a small bowl.
Assemble sandwiches by spreading the open sides of the toasted buns with sauce. Top the bottom bun with fried chicken, pickles, lettuce, and the top bun.
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