Step-by-Step Guide to Prepare Quick Chicken Tortilla Soup
by Ethan Brown
Chicken Tortilla Soup
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken tortilla soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Tortilla Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken Tortilla Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken tortilla soup using 19 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chicken Tortilla Soup:
Make ready 3 tablespoons Butter
Get 1 medium Onion (chopped)
Prepare 1 tablespoon Garlic (minced)
Take 1 stick Celery (chopped small)
Prepare 1 pound Chicken (chopped)
Take 1 teaspoon Salt (course)
Prepare 1 teaspoon Black Pepper (ground)
Get 1/2 teaspoon Cumin (ground)
Take 1 teaspoon Paprika (ground)
Get 1/8 teaspoon Cayenne Pepper (ground)
Take 6 cups Chicken Broth
Make ready 3 medium Carrots (chopped)
Prepare 3 Green Onions (chopped)
Prepare 1/2 cup Cilantro Leaves
Get 1 medium Lime
Make ready 1 large Tomato
Prepare 1 medium Acocado
Prepare 1 cup Cilantro
Take 2 cups Cheese (shredded)
Steps to make Chicken Tortilla Soup:
Chop celery and add to pot. Cook until onions are translucent, around 8 minutes.
Melt butter in large pot on medium heat.
Chop onion. Add onions and garlic to pot.
Clean chicken and chop into bite size pieces. Season with salt and black pepper.
Add chicken, paprika, cumin, and cayenne to pot. Increase heat to medium-high and cook, stirring occasionally, around 8 minutes.
Add chicken broth to pot and stir.
Chop carrots and add to pot.
Bring soup to a boil for 10 minutes. Reduce heat to low and cover, simmer for 30 minutes.
Chop onions and cilantro. Mix into soup and boil another 5 minutes.
Slice lime and squeeze half into soup. Cover and let soup cool for 10 minutes.
Serve with fresh chopped cilantro, lime, tomato, avocado and shredded cheese.
So that is going to wrap this up for this special food chicken tortilla soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!