Simple Way to Prepare Favorite Turkish Red Cabbage Salad

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, turkish red cabbage salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Turkish Red Cabbage Salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Turkish Red Cabbage Salad is something which I have loved my whole life.

Turkish Potato Salad With Red Cabbage And Roasted Pepper. Delicious Turkish style red cabbage salad that's perfect with kebabs, stews and meat. While you won't find kebabs and various salads stuffed in pitas, you'll often find a simple, beautifully coloured red cabbage salad served alongside your (plated) kebab in Turkey - and many other foods besides. Also makes a great side dish for Mediterranean dishes.

To get started with this recipe, we must prepare a few components. You can have turkish red cabbage salad using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Turkish Red Cabbage Salad:

1. Get For the salad:
2. Make ready small red cabbage, cored and very finely sliced
3. Get large tomato, chopped into small cubes
4. Make ready cucumber, a couple of strips shaved with a veg peeler, then quartered lengthways and thinly sliced
5. Make ready small carrot, coarsley grated
6. Prepare small red onion, peeled, halved and finely sliced
7. Make ready small bunch parsley, half finely chopped and the other half roughly chopped
8. Make ready For the dressing:
9. Prepare olive oil
10. Make ready red wine vinegar (add 2, then taste to see if it needs a little more
11. Get Juice of 1 lemon
12. Prepare pomegranate molasses
13. Get dried mint
14. Take Good pinch of salt
15. Make ready heaped tsp sumac

It's great with fish and meat dishes too. We ate this salad a lot in Turkey. Easy - I used red cabbage - lovely contrast to the orange carrots. Added just a bit of parsley for more color.

Steps to make Turkish Red Cabbage Salad:

1. In a small jug, stir all the dressing ingredients together (except for the sumac) and leave to one side.
2. In a large bowl or plate, pile up the sliced red cabbage and using your hands, mix in some of the finely chopped parsley.
3. In a separate bowl, gently mix together the carrot, tomatoes, onion and cucumber. Then add this to the top of the red cabbage pile.
4. Pour over the dressing (mainly around the red cabbage) and a little over the top. Refrigerate for an hour before serving.
5. To serve, sprinkle the salad with the sumac and the roughly chopped parsley.
6. Add some additional cucumber slices and lemon quarters for decoration (optional).

Easy - I used red cabbage - lovely contrast to the orange carrots. Added just a bit of parsley for more color. Am going to make it for a harvest pot luck coming up. Everyone brings a dish with something out of their garden. We had a bumper crop of red cabbage and also carrots, so.

So that is going to wrap it up for this exceptional food turkish red cabbage salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!