11/08/2020 21:56

How to Prepare Favorite Veggie Pasta

by Dollie Porter

Veggie Pasta
Veggie Pasta

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, veggie pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

To make these Vegetarian Pasta Recipes a little more healthy I switch up the proportions. Serve up a hearty vegetarian pasta bake for a filling family supper. Let's all agree right now: Pasta (and some cheese) makes pretty much any vegetable better, from succulent mushrooms to sweet tomatoes. Here are our best vegetarian pasta recipes, ranging from an easy roasted vegetable sheet-pan penne to a pesto-packed spaghetti dinner.

Veggie Pasta is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Veggie Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook veggie pasta using 19 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Veggie Pasta:
  1. Make ready Vegetables
  2. Prepare green bell pepper/ capsicum thinly sliced
  3. Make ready red bell pepper/ capsicum thinly sliced
  4. Get yellow bell pepper/ capsicum thinly sliced
  5. Get potato in small cubes
  6. Get chopped onion
  7. Make ready Sauce Chart
  8. Make ready soy sauce
  9. Prepare red chilly sauce
  10. Get green chilly sauce
  11. Make ready Vinegar
  12. Take tomato paste
  13. Take Other Things
  14. Get of Pasta of your choice
  15. Get olive oil
  16. Make ready Spices & Herbs
  17. Get red chilly powder, salt and turmeric powder(if available)
  18. Make ready basil
  19. Get Coriander

If you've ever wanted to make a meal out of warm spinach and artichoke dip, this creamy pasta is for you. When you need a simple supper without meat, you really can't go wrong with a delicious veggie pasta. Try this fabulous veggie-packed pasta dish by The View from Great Island. My Kitchen Love made this drool-worthy orecchiette one-pot pasta with mascarpone, goat cheese and cheddar.

Steps to make Veggie Pasta:
  1. Get a big pot that would be big enough to boil the pasta.
  2. Fill the pot 3/5 with water and add about 1 teaspoon of salt and let the water boil on high flame.
  3. When the water comes to boil, add pasta to it.
  4. Till the pasta is getting boiled, chop all the veggies.
  5. Now, add oil to a deep frying pan, turn on the flame to medium high and wait for 30 seconds.
  6. Now add the chopped onion to it and fry till golden brown.
  7. Now add the other veggies, basil leaves, salt, chilli powder and turmeric powder to the pan and mix well.
  8. Now cover the pan and wait for 15-20 minutes and keep checking in between and stir to avoid burning the vegetables.
  9. Now, till the veggies are getting fried, check for the pasta. Break it from between. If you see a white line, it's not done. You can also check for it by chewing a peice of pasta.
  10. Now turn the flame of boiling pasta pot off and strain the pasta with a strainer and wash it with plenty cold water.
  11. Now check for veggies. If potatoes are golden brown and have became soft, they're done.
  12. Now add pasta to the vegetables and mix them well.
  13. Now add green chilly sauce, red chilly sauce, vinegar and soya sauce.
  14. Now toss and mix all the things in the pan to combine their flavors.
  15. Now turn the flame on high and mix it continuously for about 2 minutes.
  16. Now it's time to serve the pasta. Turn off the flame. Per serving would be about 100 grams.
  17. Serve it with tomato sauce on its top.
  18. Garnish with basil or coriander leaves.
  19. You can add lemom juice and coriander leaves for extra flavor.

Try this fabulous veggie-packed pasta dish by The View from Great Island. My Kitchen Love made this drool-worthy orecchiette one-pot pasta with mascarpone, goat cheese and cheddar. This Balsamic Veggie Pasta recipe is quick and easy to make, loaded with fresh veggies, and tossed with a delicious balsamic vinaigrette Easy Balsamic Veggie Pasta. Written by Neda Varbanova When was the last time you met someone who didn't like pasta? Try these vegetarian pasta recipes and find more vegetarian inspiration from Food.com.

So that’s going to wrap this up with this special food veggie pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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