Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, salisbury steak. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Salisbury Steak is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Salisbury Steak is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have salisbury steak using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Salisbury Steak:
- Get 8 piece hamburger patties
- Prepare 1 tbsp steak seasoning
- Prepare 1 1/2 cup frozen chopped onion
- Make ready 1/4 cup all-purpose flour
- Take 1 can beef broth
- Get 1 packages sliced mushrooms
- Get 1 packages onion soup mix
- Make ready pepper
Instructions to make Salisbury Steak:
- Spray crock pot with nonstick spray
- Place 4 patties around the bottom of the pot. sprinkle with steak seasoning.
- Then put half of the onions and mushrooms on top
- Repeat steps 2 and 3 with remaining hamburger, seasoning, onion, and mushrooms
- In a separate bowl mix flour, broth, soup mix, and pepper together. Pour on top of the patties
- Cook on low for 8-10 hours (your meat will not be brown like when you grill but it will be thoroughly cooked if done the full time! Something about sitting in the juice keeps it the same color)
- Use the gravy over mashed potatoes also
So that’s going to wrap this up with this special food salisbury steak recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
