12/08/2020 04:59

Recipe of Any-night-of-the-week Salisbury Steak

by Jonathan Harmon

Salisbury Steak
Salisbury Steak

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, salisbury steak. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salisbury Steak is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Salisbury Steak is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have salisbury steak using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salisbury Steak:
  1. Prepare 1 lb hamburger
  2. Take 1 box stove top stuffing
  3. Make ready 2 eggs
  4. Take 2 packages dry brown gravy
Instructions to make Salisbury Steak:
  1. Mix hamburger, stove top, 2 eggs and 1 pkg brown gravy mix
  2. Pat out into patties (whatever size you like)
  3. While frying patties make brown gravy according to directions on the package.
  4. Serve with mashed potatoes and gravy.

So that is going to wrap this up for this special food salisbury steak recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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