How to Prepare Speedy 4 Ingredient Frozen Instant Pot Roast and Potatoes

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, 4 ingredient frozen instant pot roast and potatoes. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Here is how you cook it. Here is how you can achieve it. Place the metal trivet in the bottom of the Instant Pot, and place the frozen roast on top of the trivet. Mix together the water and beef bouillon.

4 Ingredient Frozen Instant Pot Roast and Potatoes is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. 4 Ingredient Frozen Instant Pot Roast and Potatoes is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have 4 ingredient frozen instant pot roast and potatoes using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 4 Ingredient Frozen Instant Pot Roast and Potatoes:

1. Prepare beef broth (or 1 3/4 cup water plus 1 3/4 tsp Better than Bouillon Beef Base)
2. Make ready –3 pounds of beef chuck roast (frozen or thawed)
3. Prepare –5 medium russet potatoes, peeled and quartered
4. Take steak seasoning
5. Get Optional: cornstarch and water for thickening the gravy

When you can do it all in one pot, right from the freezer- like this Instant Pot frozen pork roast- then you are checking a lot of boxes for me. Thawing a large roast can take a couple of days in the fridge, and even if you meal plan (like we do) you might still forget to get it out in time. How to cook a roast in the Instant Pot: Start by searing your roast on both sides using the SAUTE button on your Instant Pot. This creates a crust of flavor and seals in the juices.

Instructions to make 4 Ingredient Frozen Instant Pot Roast and Potatoes:

1. Pour the broth into the bottom of your Instant Pot. If your roast is frozen, place the trivet in the bottom of the Instant Pot and then place the roast on top of the trivet. If your roast is thawed, you can place it directly in the bottom of the Instant Pot in the broth.
2. Cover and secure the lid. Make sure valve is set to “sealing.” Set the manual/pressure cook button (high pressure) to 70 minutes for a 2 pound roast and 80 minutes for a 3 pound roast (add 10 minutes for each additional pound of roast). While the meat is cooking, prepare the potatoes. When the timer beeps perform a quick release, moving the valve from “sealing” to “venting.”
3. Open the lid and remove the trivet. Place the meat in the bottom of the Instant Pot. Season it with half of the steak seasoning. Add in the potatoes and season them with the rest of the steak seasoning. Cover the pot and secure the lid. Make sure valve is on “sealing.” Cook on manual (high pressure) for another 4 minutes. Let the pot sit for at least 10 minutes (up to 20 minutes for ultimate roast tenderness) after the timer beeps before releasing the pressure. Release the pressure
4. Scoop the vegetables and arrange on the sides of a platter. Slice or shred the meat and place on the middle of the platter. Salt and pepper to taste.
5. Prepare the gravy by using the liquid left in the Instant Pot. Turn the Instant Pot to “saute.” Mix 2 Tbsp cornstarch and 2 Tbsp water in a small bowl and then stir the cornstarch slurry into the Instant Pot. Whisk the mixture until it’s smooth. Continue whisking until the gravy is thickened. Serve gravy with the roast, potatoes and carrots.

How to cook a roast in the Instant Pot: Start by searing your roast on both sides using the SAUTE button on your Instant Pot. This creates a crust of flavor and seals in the juices. Add the rest of the ingredients and switch the Instant Pot to MANUAL (high pressure). You can cook your frozen roast right in the Instant Pot. Put frozen beef roast, pepper, garlic, salt and onion powder in the instant pot.

So that’s going to wrap this up with this special food 4 ingredient frozen instant pot roast and potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!