12/07/2020 11:38

Recipe of Speedy Iron Skillet Steaks

by Nettie Norris

Iron Skillet Steaks
Iron Skillet Steaks

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, iron skillet steaks. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Iron Skillet Steaks is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Iron Skillet Steaks is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook iron skillet steaks using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Iron Skillet Steaks:
  1. Get 3 teaspoon seasoned salt
  2. Get 2 cloves garlic
  3. Take 1/2 teaspoon salt
  4. Take 1-1/2 teaspoon ground black pepper
  5. Prepare 1 cup butter
  6. Get 2-1/2 pound top sirloin steaks, 2 steaks
Steps to make Iron Skillet Steaks:
  1. Preheat the oven 450 degrees Fahrenheit
  2. Let the steaks get to room temperature. Season the steaks both sides. Let rest 7 minutes with seasonings on them
  3. Melt the butter in a cast iron skillet and add the steaks.
  4. Slice the garlic thin. Then turn the steaks.
  5. Add some to the butter and some to the steaks
  6. Splash the butter over the steaks while cooking. Then put into the oven on top rack. Let cook 10-15 minutes till desired doneness.
  7. Take out of oven and baste the steak with butter and let rest 10 -15 minutes
  8. Serve I hope you enjoy!

So that’s going to wrap it up with this exceptional food iron skillet steaks recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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