28/09/2020 02:46

Easiest Way to Make Award-winning Salisbury steaks

by Maude Casey

Salisbury steaks
Salisbury steaks

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, salisbury steaks. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Salisbury steaks is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Salisbury steaks is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have salisbury steaks using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury steaks:
  1. Make ready 1 1/2 lb ground beef
  2. Get 1 medium onion, Finley chopped
  3. Get 1/3 cup fresh bread crumb
  4. Get 1 egg, beaten
  5. Prepare 1 oz jar beef gravy (or homemade)
  6. Prepare 1/4 cup Finley chopped fresh parsly
Instructions to make Salisbury steaks:
  1. wash hands♥
  2. pre.heat oven to 350
  3. in a bowl combine beef onion crumbs egg 1/4 cup gravy and parsley. mix well…
  4. form meat into 6pattys evenly.
  5. place in baking dish and spread remaining gravt over pattys. cover with foil and bake for 45 minutes. . remove foil an bake 15 more. cool and serve

So that’s going to wrap this up for this special food salisbury steaks recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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